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Bouquet with burgundy hydrangeas and pink roses
359 lei
Contains: purple-red hydrangea, pale pink roses, fuchsia roses, eucalyptus, two-tone cream and cherry-red wrapping with a satin bow.
- Prepare a clean vase and fill it with water so that all the stem ends are covered.
- Change the vase water at least once every 2 days.
- Cut about 2–3 centimetres off the stem tips every few days.
- Keep the flowers away from heat sources and air conditioning.
Not intended for consumption.
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