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Colourful Roses and Orchids in Kraft Paper

345 lei

Bucharest and surroundings (30 km) City Flowers5.0
Delivery date
SKU: CTY-19 Category:

Contains 13 colourful roses, 3 orchid blooms, mixed greenery, kraft paper wrapping and a ribbon with the logo.

A bouquet in soft colours, right for celebrating a business partner or a dear friend.

This construction stands out through a symmetrical shape that wraps around the flowers. Every component of the bouquet is kept in the shop’s stock at any time of year.

Choose excellence.

City Flowers is one of the largest flower shops in Bucharest. Behind the beautiful images there is a team of florists and couriers whose professionalism and care will delight you. Try the City Flowers / Superflori experience and we are convinced she will thank you for the choice. If you are short of inspiration and would like a recommendation on the right flowers for your occasion, the staff who answer the phone will point you in the right direction.

Caring for the bouquet.

The shape of the bouquet calls for a small vessel that fits inside the kraft paper wrapping. That way the bouquet keeps the elaborate form created by the City Flowers florist. If you have a vessel that holds the stem tips under tension, the bouquet will stand up on its own without support.

  1. Clean the inside of the vessel with detergent if it is dirty.
  2. If the bouquet has been out of water for a while, we recommend cutting the stem tips first with a knife or garden shears.
  3. In summer it does no harm to change the water once a day. When the room temperature is below 22 degrees you can change it every 2–3 days instead.
  4. It is natural to notice, at some point, petals or leaves wilting earlier than the rest. Remove them so they do not spoil the other flowers in the composition.
  5. Every 3 days cut at a 45-degree angle to revive the opening through which the water travels.
  • Prepare a clean vase and fill it with water so that all the stem ends are covered.
  • Change the vase water at least once every 2 days.
  • Cut about 2–3 centimetres off the stem tips every few days.
  • Keep the flowers away from heat sources and air conditioning.

Not intended for consumption.

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