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Blue iris and white freesia bouquet

370 lei

Bucharest and surroundings (30 km) City Flowers5.0
Delivery date
SKU: CTY-23 Category:

Contains 13 blue irises, 12 white freesias, aspidistra, salal and a ribbon with our logo.

A fragrant spring bouquet with blue as its dominant colour. We recommend it especially for International Women’s Day on 8 March — as an idea, you could give it to your mother or your wife. With a considerable number of stems (25), it is a generous bouquet of medium size that will delight even the more demanding. Did you know that the iris takes its name from Iris, the goddess of Greek mythology? According to legend she is a messenger between people and gods, and it is said that she makes room in the sky for the stars to appear. White freesias symbolise purity and bring a note of freshness through their irresistible, distinctive scent.

Same-day delivery.

Perhaps you have had a busy day and almost forgot it was her birthday. Don’t worry — here at SuperFlori you will find a partner you can trust. You can order any City Flowers product with same-day delivery. And that is not all: same-day delivery is also available for the satellite localities around the capital.

We are certain she will appreciate your choice. Choose us as your messenger and see for yourself the professionalism of the City Flowers and Superflori tandem. A reminder: you also have the option of collecting the bouquet from one of the 3 locations in Bucharest, useful when you would like to give the flowers in person.

Care

  1. Prepare a vase and wash it beforehand to remove any impurities.
  2. If the bouquet has been left without water for some time, we advise trimming the tips of the stems as described in point 6.
  3. Add fresh water, enough to cover all the stem ends but without reaching the ribbon.
  4. Alternatively, you can untie the bouquet and place the flowers individually in the vase.
  5. Once a day, refresh the hydration by replacing the existing water with fresh water from the tap.
  6. Every 3 days, cut the tips of the stems at a 45-degree angle using a sharp knife, without crushing them.
  7. Inevitably, at some point there will be petals or leaves that spoil; do not hesitate to remove them.
  • Prepare a clean vase and fill it with water so that all the stem ends are covered.
  • Change the vase water at least once every 2 days.
  • Cut about 2–3 centimetres off the stem tips every few days.
  • Keep the flowers away from heat sources and air conditioning.

Not intended for consumption.

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