Please note: this bouquet is not kept in stock and can only be ordered as a pre-order.

Please contact us before ordering to check availability for your desired date.

Bouquet composition: 51 white roses, eucalyptus branches and a textile ribbon.

The white roses may be imported from the Netherlands or Ecuador.

Flowers have the gift of bringing a smile to a loved one’s face — and of overwhelming her. Not every bouquet draws the same reaction. A bouquet of 51 white Avalanche roses can only overwhelm. With rose bouquets, the number of stems can carry its own symbolism — the years being celebrated, or a special family occasion. This is a very large bouquet with considerable weight, delicately scented by its eucalyptus leaves. All the large bouquets sold by our flower shop are finished with quality natural materials and a ribbon at the base.

From the moment you place your order online, we want everything to run as smoothly and professionally as possible. The entire process — order processing, building the bouquet and delivery — is handled entirely by our own staff, with no intermediaries. You can call the shop at any time to check on your order.

The moment we hand over the bouquet matters.

The moment we hand the bouquet to the recipient is very important to us. We are your messengers and we act accordingly. If you give us an exact address and the delivery is to an apartment, we knock directly on the door without calling first — the surprise is all the greater. We take the same approach when delivering to a company’s office.

Care instructions for white roses.

The white rose variety we use in our bouquets needs daily care and attention.

You will need a very large, clean vessel that can support the considerable weight of 51 roses with greenery. Fill it with cold tap water so that all the stems are covered. Change the water daily, and after a few days clean the vessel again with a universal solution or chlorine.
Keeping the bouquet near artificial heat sources accelerates blooming. In winter, keep it away from radiators and heat-emitting electronics.
Every 2 days, use garden shears to cut 1 centimetre off the rose stems at an angle — a fresh cut lets water reach the flowers unhindered.

Printed care tips will be included with the delivered bouquet.

Prepare a clean vase and fill it with water so that all the stem ends are covered.
Change the vase water at least once every 2 days.
Cut about 2–3 centimetres off the stem tips every few days.
Keep the flowers away from heat sources and air conditioning.

Not intended for consumption.